فصلنامه علمی کارافن

فصلنامه علمی کارافن

شناسایی و تحلیل نیازهای فناورانه در صنعت فراورده‌های کنجدی با کاربرد روش FMEA فازی

نوع مقاله : مقاله پژوهشی (کاربردی)

نویسندگان
1 دانشیار، مدیریت صنعتی، دانشکده اقتصاد، مدیریت و حسابداری، دانشگاه یزد، یزد، ایران
2 کارشناسی ارشد مدیریت کسب و کار دانشگاه یزد
3 استادیار مجتمع آموزش عالی بم، بم، ایران
چکیده
با توجه به رشد سریع فناوری در جوامع امروزی، بسیاری از سازمان‌ها به دنبال استفاده از فناوری به عنوان یک عامل کسب مزیت رقابتی مهم شناخته می‌شوند. این روند، سازمان‌ها را قادر می‌سازد تا فرآیندهای خود را به صورت بهینه انجام داده و خدمات و محصولاتی با کیفیت‌تر در زمانی مناسب به مشتریان ارائه دهند. با وجود چالش‌های متعددی که صنایع کشور ما با آن‌ها روبرو هستند، شناسایی نیازهای فناورانه و تلاش برای رفع آن‌ها، از طریق روش‌هایی مانند انتقال دانش و انتقال فناوری می‌تواند زمینه‌ساز رشد و پیشرفت صنایع را فراهم آورد. استان یزد به عنوان یکی از قطب‌های صنعتی ایران، با وجود صنایعی مانند صنعت فرآورده‌های کنجدی، نقش مهمی در اقتصاد کشور ایفا می‌کند. در این پژوهش، به شناسایی نیازهای فناورانه در حوزه تولیدات کنجدی و ارزیابی آن‌ها با استفاده از رویکرد FMEA فازی پرداخته شده است. همچنین، نیم‌نگاهی نیز به نقش دانش در حل این نیازها شده است. برای اجرای این پژوهش، ابتدا مصاحبه‌هایی با خبرگان صنعتی انجام شده و سپس اطلاعات بدست آمده مورد تجزیه و تحلیل قرار گرفته است. به این ترتیب، 50 مورد از مهمترین نیازهای فناورانه شناسایی شده‌اند که در پژوهش حاضر به برخی از آن‌ها اشاره شده است. پس از آن، پرسشنامه‌هایی برای اجرای رویکرد FMEA فازی طراحی و مهمترین نیازهای فناورانه اولویت‌بندی شده‌اند. نتایج نشان می‌دهد که استفاده از روش FMEA فازی می‌تواند به طور موثر حالت‌ها و اثرات شکست احتمالی را کشف کند. همچنین در تبیین شفاف‌تر میزان تاثیرات آن‌ها بر وقوع خرابی‌هایی که ماهیت فناورانه دارند موثر واقع شود.
کلیدواژه‌ها
موضوعات

عنوان مقاله English

Identification and Analysis of Technological Needs in the Sesame Product Manufacturing Industry Using Fuzzy FMEA Method

نویسندگان English

Habib Zare ahmadabadi 1
mina zare 2
ali saffari darberazi 3
1 Associate Professor, Industrial Management, Faculty of Economics, Management and Accounting, Yazd University, Yazd, Iran.
2 Master of Business Administration, Yazd University
3 Assistant Professor of Bam Higher Education Complex, bam, Iran
چکیده English

Given the rapid technological advancement in modern societies, many organizations recognize the use of technology as a key competitive advantage. This trend enables organizations to optimize their processes and deliver higher-quality services and products to customers in a timely manner. Despite the various challenges faced by industries in our country, identifying technological needs and efforts to address them through methods such as knowledge transfer and technology transfer can pave the way for the growth and advancement of industries. This research focuses on identifying technological needs in the sesame production sector and evaluating them using the fuzzy FMEA approach. Additionally, a partial look at the role of knowledge in addressing these needs has been taken. For the implementation of this research, interviews were first conducted with industry experts, and then the obtained information was analyzed. Accordingly, 50 of the most important technological needs were identified, some of which are mentioned in this study. Subsequently, questionnaires were designed to implement the fuzzy FMEA approach and prioritize the most important technological needs. This research identifies technological needs in the sesame product industry and utilizes the fuzzy FMEA approach to evaluate them. Additionally, the initial categorization of technological needs indicated that most needs are related to customer taste and preferences and the production of sesame derivatives. Moreover, it can be influential in providing a clearer explanation of the extent of their impact on failures associated with technological nature.

کلیدواژه‌ها English

Technology
Technology Management
Technological Requirements
Fuzzy FMEA Approach
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دوره 21، شماره 4
کشاورزی / هنر و معماری
زمستان 1403
صفحه 337-365

  • تاریخ دریافت 24 دی 1402
  • تاریخ بازنگری 21 اردیبهشت 1403
  • تاریخ پذیرش 16 تیر 1403